S’mores Crescent Rolls
Indulge in the delightful experience of S’mores Crescent Rolls—a fun and easy dessert that brings together the nostalgic flavors of campfire s’mores in a flaky, warm pastry. These rolls are filled with gooey chocolate and mini vegan marshmallows, all wrapped in crescent roll dough for the perfect treat any time of year. With just 22 minutes from start to finish, they are ideal for busy weeknights or family gatherings. Watch as both kids and adults enjoy these sweet bites, making them a crowd favorite on any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 1/2 cup mini vegan marshmallows
- 1/2 cup semi-sweet chocolate chips or chopped chocolate
- 1/4 cup graham cracker crumbs
- 2 tablespoons melted butter (optional)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent dough into triangles.
- Sprinkle each triangle with mini vegan marshmallows, chocolate chips, and graham cracker crumbs.
- Roll each triangle from the wide end to form crescent shapes.
- Place on a lined baking sheet and brush with melted butter if desired. Bake for 10-12 minutes until golden brown.
- Dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://tastydinnertips.com/smores-crescent-rolls/