Print

Peanut Butter and Jelly Cobbler

Peanut Butter and Jelly Cobbler

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a delightful trip down memory lane with this easy Peanut Butter and Jelly Cobbler. This nostalgic dessert combines the rich, creamy flavor of peanut butter with the sweet essence of strawberry pie filling, making it a perfect treat for any occasion. With just three simple ingredients, you can whip up a comforting dessert that’s sure to please kids and adults alike. Whether you’re hosting a family gathering or just need a quick sweet fix on a busy weeknight, this cobbler is your go-to recipe. The warm gooey filling topped with a buttery cookie crust creates pure bliss in every bite.

Ingredients

Scale
  • 2 x 21 oz cans of strawberry pie filling
  • 17.5 oz package peanut butter cookie mix
  • 1/2 cup butter, melted

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish, spreading evenly.
  3. In a bowl, mix peanut butter cookie mix with melted butter until combined.
  4. Sprinkle cookie dough in small clumps over the pie filling.
  5. Bake for 35-40 minutes until the topping is golden brown.
  6. Allow to cool slightly before serving warm.

Nutrition