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Milk Chocolate Stuffed Jack-O’-Lantern Cookies

Milk Chocolate Stuffed Jack-O'-Lantern Cookies
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Indulge in the delightful taste of Milk Chocolate Stuffed Jack-O’-Lantern Cookies, a whimsical treat that perfectly captures the essence of autumn celebrations. These soft, spiced brown sugar cookies are filled with gooey milk chocolate, making each bite a blissful experience. Ideal for Halloween parties or cozy family gatherings, these playful pumpkin-shaped cookies are not only fun to decorate but also easy to prepare. With simple ingredients you likely have on hand, you can create a festive dessert that brings joy and warmth to any occasion. Get ready to impress your friends and family with these delectable cookies that blend creativity with rich flavors!

Ingredients

Scale
  • 1 1/2 cups salted butter, softened
  • 1 1/4 cups light brown sugar, packed
  • 1 tablespoon pure vanilla extract
  • 2 eggs
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 12 ounces milk chocolate, melted
  • 2 tablespoons salted butter
  • 3 tablespoons cinnamon sugar

Instructions

  1. Cream softened butter, brown sugar, and vanilla until fluffy. Add eggs one at a time until well combined.
  2. In a separate bowl, whisk together flour, baking soda, spices, and salt; gradually mix into the wet ingredients until a dough forms.
  3. Roll out dough to about 1/4 inch thick and cut using a pumpkin-shaped cookie cutter. Create faces on half of them.
  4. Chill cutouts for 15-20 minutes in the freezer. Preheat oven to 350°F (175°C) and bake for 8-12 minutes.
  5. Brush baked cookies with melted salted butter and sprinkle with cinnamon sugar. Assemble by spreading melted chocolate on half and topping with decorated halves.

Nutrition

Find it online: https://tastydinnertips.com/milk-chocolate-stuffed-jack-o-lantern-cookies/