Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes
If you’re craving a quick and delightful dish that will impress your family or friends, look no further than this Irresistible Brown Sugar Pineapple Wings Chicken! In just 40 minutes, you’ll have sweet and tangy chicken wings that are perfect for busy weeknights or festive gatherings. The glaze, made with brown sugar and pineapple juice, coats each wing beautifully, creating a flavor explosion in every bite. Whether you serve them as an appetizer for game night or as a main course for dinner, these wings are sure to become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- Optional: 1 tbsp cornstarch (for thickening)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken wings dry with paper towels and season lightly with salt and pepper.
- Arrange the wings in a single layer on a baking sheet and bake for about 25 minutes until golden brown and crispy.
- Meanwhile, prepare the glaze by simmering brown sugar, pineapple juice, soy sauce, minced garlic, and ginger powder in a saucepan over medium heat for about 5 minutes until slightly thickened.
- For a thicker glaze, mix cornstarch with water and stir into the sauce for an additional minute.
- Once the wings are cooked, toss them in the warm glaze until well coated. Serve hot.
Nutrition
- Serving Size: Approx. 6 wings (150g)
- Calories: 380
- Sugar: 18g
- Sodium: 560mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg