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Hearty Black Beans and Rice with Sausage

Hearty Black Beans and Rice with Sausage
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If you’re craving a comforting meal that’s quick to prepare and packed with flavor, look no further than this Hearty Black Beans and Rice with Sausage. This delicious one-pot dish combines tender black beans, fluffy rice, and savory sausage for a filling dinner that the whole family will love. Perfect for busy weeknights or gatherings, this recipe is not only easy on the wallet but also incredibly satisfying! With just a handful of wholesome ingredients and aromatic spices, you can create a delightful meal in under 40 minutes. Let this dish become a regular in your meal rotation—once you try it, you’ll understand why it’s a family favorite!

Ingredients

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  • 1 tablespoon olive oil
  • 12 ounces smoked sausage (or chicken sausage, sliced into rounds)
  • 1 small onion (diced)
  • 1 bell pepper (diced)
  • 3 cloves garlic (minced)
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • ½ teaspoon dried oregano
  • ½ teaspoon chili powder
  • 1 cup long-grain white rice (uncooked)
  • 1 can (15 ounces) black beans (drained and rinsed)
  • 2 cups chicken broth (low sodium preferred)
  • Salt and black pepper to taste
  • ¼ cup fresh cilantro (chopped, for garnish)
  • 1 lime (cut into wedges, for serving)

Instructions

  1. Heat olive oil in a large pot over medium heat. Add sliced smoked sausage and cook until browned.
  2. Add diced onion, bell pepper, and minced garlic; sauté until onions are translucent.
  3. Stir in ground cumin, smoked paprika, dried oregano, and chili powder until well combined.
  4. Incorporate uncooked rice and rinsed black beans into the pot; pour in chicken broth and stir thoroughly.
  5. Bring to a gentle boil; reduce heat to low, cover pot, and simmer for 20 minutes or until rice is tender.
  6. Fluff the rice with a fork; season with salt and black pepper to taste. Garnish with fresh cilantro before serving.

Nutrition

Find it online: https://tastydinnertips.com/hearty-black-beans-and-rice-with-sausage/