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Ground Turkey Sweet Potato Casserole

Ground Turkey Sweet Potato Casserole
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Ground Turkey Sweet Potato Casserole is a warm, hearty dish that the entire family will adore. This comforting casserole features a delightful combination of ground turkey, sweet potatoes, and vibrant vegetables, all brought together with aromatic spices. It’s an easy-to-make recipe perfect for busy weeknights or family gatherings. The savory turkey pairs wonderfully with the natural sweetness of the sweet potatoes and the nutrition of fresh spinach, creating a well-rounded meal that pleases even picky eaters. Plus, it’s versatile—feel free to customize it with your favorite veggies or proteins! In just 45 minutes, you can have a delicious dinner ready to serve, making it an ideal choice for meal prep.

Ingredients

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  • 1 lb ground turkey
  • 2 medium sweet potatoes (peeled and diced)
  • 1 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 red bell pepper (diced)
  • 1 cup spinach (fresh or frozen, thawed)
  • 1 cup low-sodium chicken broth
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp chili powder
  • Salt and pepper (to taste)
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Sauté onion and garlic for about 2-3 minutes.
  3. Add ground turkey and cook until browned (5-7 minutes). Season with spices.
  4. Stir in diced bell pepper and spinach; cook for another few minutes.
  5. Boil diced sweet potatoes until tender (about 10 minutes). Drain.
  6. In a baking dish, layer sweet potatoes followed by the turkey mixture. Pour over chicken broth.
  7. If using cheese, sprinkle it on top before baking.
  8. Bake for 15-20 minutes until hot and bubbly.

Nutrition

Find it online: https://tastydinnertips.com/ground-turkey-sweet-potato-casserole/