Cucumber Feta Salad
Elevate your meals with this refreshing Cucumber Feta Salad—a vibrant and nutritious dish that’s perfect for summer gatherings or a quick weeknight side. Combining crisp cucumbers, creamy feta cheese, and a medley of fresh herbs, this salad bursts with flavor while being incredibly easy to prepare. In just 15 minutes, you can whip up a bowl of this delightful salad that pairs well with grilled meats or stands on its own as a light meal. Enjoy it chilled for maximum refreshment, and watch as it becomes a staple in your culinary repertoire!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 large cucumbers, thinly sliced
- 1 small red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1 cup feta cheese, crumbled
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- Slice the cucumbers and red onion thinly and combine them in a large bowl with the dill and parsley.
- Crumble the feta cheese over the vegetable mixture and gently fold it in.
- In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper to create the dressing.
- Drizzle the dressing over the salad and toss gently to combine. Let rest for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 3g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://tastydinnertips.com/cucumber-feta-salad/