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Cookie Butter Latte

Cookie Butter Latte

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Indulge in the comforting warmth of a homemade Cookie Butter Latte, a delightful fusion of rich espresso and sweet cookie butter. This easy-to-make beverage is perfect for cozy evenings or gatherings with friends. Each sip offers a charming blend of flavors that will brighten your day, making it a favorite among all ages. Whether enjoyed as a treat after a long day or served at brunch, this latte is sure to impress. With simple ingredients and quick preparation, you’ll be savoring this creamy delight in no time!

Ingredients

Scale
  • 2 tbsp cookie butter
  • 2 ounces brewed espresso
  • 8 oz milk (dairy or plant-based)
  • Whipped cream (for garnish)
  • Crumble cookies (for garnish)

Instructions

  1. Brew 2 ounces of espresso coffee.
  2. Heat and froth your choice of milk until creamy.
  3. In a large mug, combine cookie butter and hot espresso, mixing well with a handheld frother.
  4. Slowly pour in the frothed milk while maintaining foam on top.
  5. Finish with whipped cream and crumbled cookies for garnish.

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