Chicken Alfredo Monkey Bread

If you’re looking for a fun and delicious way to enjoy dinner, you’ve come to the right place! This Chicken Alfredo Monkey Bread is not only scrumptious but also super easy to whip up. It’s perfect for busy weeknights or when you have family and friends over. Just imagine the delightful pull-apart pieces oozing with cheesy goodness, making every bite a comforting experience. It’s one of those recipes that feels like a warm hug on your plate!

What makes this dish so special is how it brings everyone together. Whether you’re serving it as an appetizer at a gathering or as the main course for your loved ones, Chicken Alfredo Monkey Bread is sure to be a hit. Get ready to make some memories around the table!

Why You’ll Love This Recipe

• Quick and Easy: With just 15 minutes of prep time, you can have this dish in the oven before you know it.
• Family-Friendly: Kids and adults alike will love pulling apart this cheesy delight!
• Versatile: Perfect for any occasion, from casual dinners to festive gatherings.
• Deliciously Cheesy: The combination of mozzarella and Parmesan creates that melt-in-your-mouth texture everyone craves.
• Make-Ahead Option: You can prepare the mixture in advance and bake it when you’re ready to eat.

Ingredients You’ll Need

Let’s dive into the ingredients! This recipe calls for simple, wholesome items that you may already have in your kitchen. They come together beautifully to create that rich flavor profile we all adore.

For the Monkey Bread

• 2 cups cooked chicken, shredded (rotisserie chicken works great!)
• 1 cup Alfredo sauce, store-bought or homemade
• 3 cups refrigerated biscuit dough, like Pillsbury Grands
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup fresh parsley, chopped (for garnish)
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper, to taste

Variations

One of the best things about Chicken Alfredo Monkey Bread is its flexibility! You can easily swap out ingredients based on what you have or what flavors you love most.

• Swap the protein: Use shredded rotisserie turkey or even cooked veggies like spinach or mushrooms for a meatless version.
• Change up the sauce: Try using a pesto sauce instead of Alfredo for a fresh twist.
• Add some heat: Sprinkle in some red pepper flakes or diced jalapeños if you’re craving a little spice.
• Mix in veggies: Consider adding steamed broccoli or bell peppers for extra color and nutrition.

How to Make Chicken Alfredo Monkey Bread

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This step ensures that your Chicken Alfredo Monkey Bread bakes evenly and gets that perfect golden crust.

Step 2: Prepare the Chicken Mixture

In a bowl, mix together your shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Combining these ingredients well is key because it allows all those delicious flavors to meld together beautifully!

Step 3: Cut the Biscuit Dough

Take each biscuit from your refrigerated dough and cut them into quarters. This will create those perfect bite-sized pieces that will soak up all that creamy goodness.

Step 4: Combine Ingredients

Gently toss the biscuit pieces into your chicken mixture until they are well-coated. This step is important because it helps ensure every piece gets drenched in that tasty sauce.

Step 5: Add Cheese

Now it’s time to fold in your mozzarella cheese along with half of the grated Parmesan cheese. This will add a scrumptious cheesy layer throughout your monkey bread!

Step 6: Assemble in the Pan

Grease a bundt pan generously so your monkey bread releases easily after baking. Layer the mixture inside, making sure it’s well distributed. Finish off by sprinkling the remaining Parmesan cheese on top for an extra cheesy crust.

Step 7: Bake

Pop your bundt pan into the preheated oven and bake for about 25-30 minutes until golden brown. The aroma wafting through your kitchen will make it hard to wait!

Step 8: Cool and Serve

Once baked, allow your masterpiece to cool for about 5 minutes before carefully inverting it onto a platter. Don’t forget to garnish with freshly chopped parsley for that perfect finishing touch!

And there you have it—your delightful Chicken Alfredo Monkey Bread ready to be devoured! Enjoy every cheesy bite with family and friends!

Pro Tips for Making Chicken Alfredo Monkey Bread

Creating the perfect Chicken Alfredo Monkey Bread is all about the little details that can elevate your dish from good to great!

• Use Rotisserie Chicken: Opting for rotisserie chicken saves time and adds a delicious flavor to your dish, making it tender and juicy without any extra cooking effort.
• Homemade Alfredo Sauce: If you have the time, consider making your own Alfredo sauce. It allows you to control the ingredients and customize the flavors, resulting in a fresher taste.
• Even Biscuit Pieces: Ensure that each biscuit piece is cut into equal quarters. This helps achieve even cooking and ensures that every bite is full of flavor.
• Layering is Key: When layering in the bundt pan, try to spread the mixture evenly. This ensures that all pieces cook uniformly and soak up that delicious Alfredo sauce.
• Let it Cool: Allowing the monkey bread to cool for a few minutes before inverting it helps it hold its shape better. This makes for a more impressive presentation when serving.

How to Serve Chicken Alfredo Monkey Bread

This delightful dish not only tastes amazing but also looks stunning on any table. Here are some ideas to present your Chicken Alfredo Monkey Bread beautifully!

Garnishes

• Fresh Parsley: A sprinkle of chopped parsley adds a pop of color and freshness, enhancing both the taste and visual appeal of your dish.
• Cracked Black Pepper: A light dusting of freshly cracked black pepper can elevate the flavors, providing a subtle hint of spice without overwhelming the creamy goodness.

Side Dishes

• Garlic Bread: Warm, buttery garlic bread is perfect for soaking up any leftover Alfredo sauce on your plate, making every bite even more satisfying.
• Caesar Salad: A crisp Caesar salad with crunchy romaine lettuce and a creamy dressing complements the rich flavors of the monkey bread while adding a refreshing crunch.
• Steamed Broccoli: Lightly steamed broccoli brings a vibrant green color to your meal and balances out the richness with its natural sweetness.
• Roasted Vegetables: A medley of roasted seasonal vegetables adds variety and enhances your meal’s nutrition while providing a lovely contrast in texture.

With these tips and serving suggestions, you’re all set to impress your family or guests with this delectable Chicken Alfredo Monkey Bread! Enjoy every cheesy, garlicky bite!

Make Ahead and Storage

This Chicken Alfredo Monkey Bread is not only a delightful dish but also perfect for meal prep. You can prepare it in advance and store it, making it an ideal choice for busy weeknights or gatherings.

Storing Leftovers

• Store any leftover monkey bread in an airtight container in the refrigerator.
• It can be kept for up to 3 days.
• To maintain freshness, avoid leaving it at room temperature for extended periods.

Freezing

• Wrap the cooled monkey bread tightly in plastic wrap or aluminum foil.
• Place it in a freezer-safe bag or container.
• It can be frozen for up to 2 months; just label with the date for your reference.

Reheating

• For best results, reheat in the oven at 350°F (175°C) for about 10-15 minutes until warmed through.
• You can also microwave individual pieces for about 30 seconds, but this may make the bread a bit softer.

FAQs

Here are some common questions you might have about making Chicken Alfredo Monkey Bread.

Can I use other types of sauce instead of Alfredo?

Absolutely! While this recipe features Alfredo sauce, you could substitute with a creamy ranch or even a homemade garlic cream sauce for a different flavor profile.

How do I make Chicken Alfredo Monkey Bread gluten-free?

To make this recipe gluten-free, use gluten-free biscuit dough available at most grocery stores. The rest of the ingredients are naturally gluten-free, ensuring everyone can enjoy this delicious dish!

What can I serve with Chicken Alfredo Monkey Bread?

This dish pairs wonderfully with a fresh salad or steamed vegetables. The creamy flavors of the monkey bread complement crisp greens perfectly!

Can I use leftover chicken from another meal?

Yes! Shredded leftover chicken works great here. Just ensure it’s seasoned well so that the flavors shine through in your Chicken Alfredo Monkey Bread.

Final Thoughts

I hope you find joy in making this Chicken Alfredo Monkey Bread! It’s an incredibly versatile and comforting dish that’s sure to impress your family and friends. Whether you’re enjoying it on a special occasion or just a cozy night in, I’m sure it will become a favorite. Happy baking!